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CH&CO Group
Blue Apple Catering
Company of Cooks
Gather & Gather

Sous Chef

£35,000 per annum


Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work at Coaltown Espresso Bar.

Location: London

Rate of pay: £35,000 per annum

Working pattern: Monday - Friday, 40 hours

Key responsibilities

  • being able working on their own, directing food preparation
  • perfect knowladge of F&S, PPDS and allergens
  • creativity in the design of food and drinks
  • assisting in menu planning
  • ensuring quality of presentation
  • stock taking
  • good ordering and wastage practice
  • self motivation

What's in it for you?

Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

  • Personal Development and Training opportunities
  • Life assurance scheme
  • Pension scheme
  • Holiday allowance
  • Private medical eligibility
  • Eye care
  • A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
  • Family friendly support
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Volunteering days
  • Professional subscriptions
  • Recognition schemes and people awards
  • Long service awards
  • Access to some great high street discount vouchers
  • Cycle to work scheme

Vacherin officially formed part of CH&CO Catering Group Ltd in 2021.

Partnerships, Innovation, Integrity, Quality, Fun